Pudding with Fruit Salad
 
4 oz.  vanilla pudding
1/2 cup  whipped topping
1 cup  seedless green grapes, halved
1 cup  miniature marshmallows
1   8 oz.can pineapple tidbits, drained
1 cup  strawberries, quartered
1   10 oz.jar maraschino cherries, stems removed and halved
 
in medium bowl combine pudding and whipped topping mix well. add grapes 
marshmallows and pineapple; stir gently to combine. add strawberries, and 
cherries; mix lightly. 
serve immediately. 
 
 
-- 
william barfieldsr 
-- 
(ID: 10505) Mirror: rec.food.recipes: Sat, Oct 11, 2003


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