Chicken Breasts in Tarragon Sauce
i got this recipe from a newsgroup at tone time and like it so i am 
passing it on again. 
 
recipe name: chicken breasts in tarragon sauce 
 
submitted by: tina dotzler 
ethnicity: american 
base: poultry 
course: entree 
difficulty: easy 
preparation time: 1-10 minutes 
serving size: 4 
 
1   chopped onion
2 tsp  dried tarragon
1-1/3 cup  chicken broth
1/4 cup  dry white wine
1 Tbsp  worcestershire sauce
3 clove  crushed garlic
4   chicken breast
2   chopped,steamed carrot
3 Tbsp  lemon juice
1 tsp  dijon mustard
1 Tbsp  cornstarch
 
saute onion and garlic in pam cooking spray or a little oil. add 
chicken and cook for 5 minutes. add carrots and cook for 1 minute. then 
add the rest of the ingredients except cornstarch and 1/3 cup chicken 
broth. simmer 20 minutes, covered. use cornstarch mixed in chicken 
broth to thicken sauce. 
 
-- 
(ID: 11266) Mirror: rec.food.recipes: Tue, Aug 12, 2003


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