Burger Stuffed Onions
 
6 large  onions
2 Tbsp  oil
1 lb.  ground beef
2 Tbsp  chopped green pepper
2 Tbsp  dry bread crumbs
1/4 to 1/2 tsp  chili powder
1/2 tsp  salt
1/3 tsp  pepper
3 slice  american cheese
1   8 oz.) can tomato sauce
 
peel onions, cook in boiling, salted water about 30 minutes or until 
tender yet firm. drain and cool. slice off top 1/3 of each onion and cut 
out centers to make cups. chop 1/2 cup of the centers and saute in oil 
with beef and green pepper for 5 minutes. mix in bread crumbs, chili 
powder, salt and pepper. fill onion cups with meat mixture. place 
stuffed onions in a shallow dish. top onions with cheese strips. pour 
tomato sauce over all. baste occasionally. bake at 350 degrees for 20 
minutes. serves 6. from: luckytrim luckytrim @ comcast.net newsgroup: 
(ID: 12193) Mirror: rec.food.recipes: Tue, Jun 17, 2003


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