Cloud Cookies
 
3   egg whites
1/8 tsp  cream of tartar
1/8 tsp  salt
1 tsp  vanilla
3/4 cup  superfine granulated sugar (not powdered)
1/4 cup  chopped nuts
2 cup  chocolate chips
 
 
beat egg whites, cream of tartar and salt until soft peaks form. add 
vanilla. gradually add sugar, beat until stiff. fold in chocolate chips 
and nuts. drop by teaspoonful on a cookie sheet covered with parchment 
paper or foil (they used to have you use brown paper bags but because of 
the chemicals used in recycling this is no longer safe). bake until dry at 
300 degrees, about 25 minutes (sometimes this takes 35-45 minutes) 
 
*you can also add 2 tbsp of cocoa to make chocolate clouds. 
 
cayman designs 
http://www.caymandesigns.com 
recipes, travel, lighthouses and much more 
 
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(ID: 12276) Mirror: rec.food.recipes: Sat, Jun 14, 2003


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