Stuffed Bell Peppers Hungarian Style
 
1/2 cup  uncooked rice
1-1/2 lb.  ground pork
1-1/2 lb.  ground beef
2 Tbsp  hungarian paprika
  salt & pepper to taste
3 Tbsp  flour
3 Tbsp  margarine
6 to 8   bell peppers
2   46 oz.) cans tomato juice
1 tsp  sugar
 
parboil rice and mix with pork, beef, and spices. choose well formed 
peppers. cut off tops of peppers, wash and seed. stuff peppers tightly 
with meat mixture. set stuffed peppers aside. in large heavy pot, make a 
light roux by melting margarine, and stirring in flour; stir and cook 
flour until lightly browned. stir in tomato juice. stir in sugar. add 
peppers to pot; peppers should be submerged or at least doused with tomato 
juice. (any leftover meat can be rolled into a meatball and put in the 
juice.) bring to a bubbling simmer and cook 2 to 3 hours, stirring 
occasionally to be sure peppers don't burn on the bottom. serve peppers 
with a dollop of sour cream and crusty french bread. peppers are better 
made a day ahead and refrigerated overnight; they also freeze well if 
covered with sauce. 
 
-- rec.food.recipes is moderated by patricia hill at reci...@swcp.com. 
only recipes and recipe requests are accepted for posting. please allow 
several days for your submission to appear. archives: 
http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ 
 
 
 
(ID: 13304) Mirror: rec.food.recipes: Mon, Apr 14, 2003


Recipes by Category
AppetizersBean SaladsBeansBiscuits
BreadsBrowniesBurgersCakes
CasserolesCheeseChickenChili
CobblersCookiesCrockpotDips
DressingsFruit SaladsJamsJellies
MarinadesMoussesMuffinsPancakes
PastaPasta SaladsPastriesPesto
PiesPilafsPizzaPolenta
Potato SaladsPreservesPuddingsRelishes
RiceSaladsSalsasSalmon
SandwichesSaucesSconesSnacks
SoupsSpicesSpreadsStews
StocksStuffingTartsTrifles
VeganVegetarianWaffles


Recipes by Region
AfricanAmishArmenianAustralian
BasqueBelgianBrazilianBritish
BurmeseCajunCanadianCaribbean
ChineseDanishDutchEgyptian
EthiopianFilipinoFinnishFrench
GermanGreekHawaiianHungarian
IndianIndonesianIrishItalian
JapaneseKoreanLebaneseMexican
Middle EasternMoroccanNorwegianPersian
PeruvianPolishPortugueseRussian
ScottishSerbianSingaporeSpanish
SwedishThaiTibetanTurkish
UkrainianVietnameseWelsh
Related Recipes
Stuffed Bell Peppers Hungarian Style
Hungarian Stuffed Red Bell Peppers
Stuffed Belled Pepper
Stuffed Bell Peppers
Classic Stuffed Bell Peppers
Southwest Stuffed Bell Peppers
Italian Stuffed Bell Peppers
Southwest Stuffed Bell Peppers
Southwest Stuffed Bell Peppers
Hungarian Stuffed Peppers
Stuffed Bell Peppers with Orzo
bell peppers stuffed with mushrooms
stuffed peppers, asturian style
Red Bell Peppers
frozen bell peppers
Pickled Bell Peppers
Red Bell Pepper Soup
red bell pepper mousse
red bell pepper mousse
Using Bell Peppers (5) Collection

>> More Related Recipes