Tamale Casserole
* exported from mastercook * 
 
 
recipe by : 
serving size : 6 preparation time :0:00 
categories : casseroles main dish 
pork recipe club 
 
amount measure ingredient -- preparation method 
-------- ------------ -------------------------------- 
  debbie holland-----
  meat mixture-----
1 lb.  pork sausage
1/2 cup  onion -- chopped
10 millileters  garlic -- minced
1 Tbsp  fat
8 oz.  tomato sauce
12 oz.  whole kernel corn
1/3 cup  ripe olives -- sliced
1/2 tsp  salt
 
  corn bread topping-----
1/2 cup  sifted flour
2 Tbsp  sugar
2 tsp  baking powder
1/4 tsp  salt
1/2 cup  yellow corn meal
1   egg -- beaten
1/2 cup  milk
2 Tbsp  shortening -- melted
 
cook onions and garlic in hot fat until tender but not brown. add sa 
usage, crumble, and brown. drain off drippings. add tomato sauce, corn, 
olives and salt. mix well. place meat mixture in a two quart casserole 
pour corn bread topping over meat mixture. for topping: sift together the 
flour, sugar, baking powder, and salt. stir in corn meal. combne egg, 
milk, and shortening and add to dry ingre dients. beat until smooth. 
pour topping mixture over meat mixture. bake at 400* for 35 minutes or 
until top is brown. 
 
source: jimmy deans best sausage recipes 
debbie holland very tasty! recipe club 
 
 
-- 
(ID: 13311) Mirror: rec.food.recipes: Mon, Apr 14, 2003


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