Cabbage Soup
 
1 head  cabbage
6   green onions
2   green peppers
1 can  diced tomatoes
1 bunch  celery
1 pack  lipton onion soup mix (using self made vegetable broth tastes better)
 
cut the vegetables into bite size pieces. you can salute the vegetables a 
little in a frying pan first. add a little salt and pepper for flavor if you 
want. mix everything in a large pot, and add enough water to cover 
everything. bring to a boil, then turn the heat down, and simmer until the 
veggies are soft. 
 
 
niki 
 
 
-- 
(ID: 13592) Mirror: rec.food.recipes: Tue, Apr 1, 2003


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