Potato Dinner Rolls
 
submitted sandy mackelprang<san...@hotmail.com> 
 
1/2 cup  warm water
2 package  dry yeast
 
dissolve yeast in warm water, and set aside to raise. 
 
1/2 cup  melted margarine or butter
1 cup  scalded milk
1/2 cup  sugar
1/2 tsp  salt
 
blend together, and cool to lukewarm. (you can use 1/4 cup powdered 
milk, add to the dry ingredients, and 1 cup of water. powdered milk 
doesn't have to be scalded!) 
 
3   roomtemperature eggs
 
combine risen yeast, cooled milk mixture, and the 3 eggs, and beat well 
in a mixer. gradually add: 
 
3 cup  flour
1 cup  instant potato flakes, or 1 cup mashed
  unsalted potatoes
 
mix flour and potatoes together, and add to the liquid. continue 
beating with mixer until the dough becomes too thick to beat, then use a 
strong wooden spoon to continue mixing. you will need to add between 
1-2 more cups of flour (until the dough becomes stiffer and 
leaves the side of the bowl). leave the dough as soft (sticky) as you 
can and have it still stay together. let rise in a warm place, covered 
with plastic wrap and a clean towel, until doubled in bulk. 
 
punch down, and form into your favorite shape of roll. (lightly flour 
the board when you form the rolls. the softer the dough is, the better 
the finished roll!) let rise a second time until doubled in bulk again. 
bake at 400f for 8-10 minutes. 
 
comment: the addition of potatoes to the rolls makes them very light and 
fluffy. it also makes the roll dough last for several days in the 
fridge, covered well. then you can make fresh hot rolls for several 
meals. 
 
the international cafe 
 
 
-- 
(ID: 1364) Mirror: rec.food.recipes: Wed, Sep 14, 2005


Recipes by Category
AppetizersBean SaladsBeansBiscuits
BreadsBrowniesBurgersCakes
CasserolesCheeseChickenChili
CobblersCookiesCrockpotDips
DressingsFruit SaladsJamsJellies
MarinadesMoussesMuffinsPancakes
PastaPasta SaladsPastriesPesto
PiesPilafsPizzaPolenta
Potato SaladsPreservesPuddingsRelishes
RiceSaladsSalsasSalmon
SandwichesSaucesSconesSnacks
SoupsSpicesSpreadsStews
StocksStuffingTartsTrifles
VeganVegetarianWaffles


Recipes by Region
AfricanAmishArmenianAustralian
BasqueBelgianBrazilianBritish
BurmeseCajunCanadianCaribbean
ChineseDanishDutchEgyptian
EthiopianFilipinoFinnishFrench
GermanGreekHawaiianHungarian
IndianIndonesianIrishItalian
JapaneseKoreanLebaneseMexican
Middle EasternMoroccanNorwegianPersian
PeruvianPolishPortugueseRussian
ScottishSerbianSingaporeSpanish
SwedishThaiTibetanTurkish
UkrainianVietnameseWelsh
Related Recipes
Potato Dinner Rolls
zucchini dinner rolls
Sourdough Dinner Rolls
Oatmeal Dinner Rolls
Rich Butter Dinner Rolls
Gourmet Camping Potato Dinner
Sweet Potato Roll
James Beard Sweet Potato Rolls
Hobo Dinner
Salmon Pan Dinner
Corned Beef Dinner
Six-layer Dinner
Dinner in a Pepper
corned beef dinner
Rice Dinners (4) Collection
six layer dinner
dinner in a pumpkin
Irish Boiled Dinner
Gourmet Dinner (3) Collection
Romantic Dinner Chicken

>> More Related Recipes