Spanish Rice
 
8 slice  of bacon
1 cup  chopped onion
1/4 cup  chopped green pepper
1 lb.  can tomatoes
1 can  tomato paste
1 tsp  brown sugar
1-1/2 cup  water
3/4 cup  uncooked rice
1/2 cup  chili sauce
1 tsp  salt
dash  of pepper
 
cook bacon till crisp, set aside. pour off 1/2 of the bacon grease, add 
onions and peppers and cook until tender only. add remaining 
ingredients. cover and simmer for 45 minutes. crumble bacon and put on 
top. 6 to 8 servings. note: you may add ground beef or anything else 
you want to add. 
grambu...@webtv.net (helen burke) 
 
-- 
(ID: 13868) Mirror: rec.food.recipes: Thu, Mar 13, 2003


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