Ethiopian Berbere
 
1/2 cup  ground red pepper
1/3 cup  paprika
1 tsp  seasoned salt
1 tsp  poultry seasoning
1/2 tsp  ginger
1/2 tsp  garlic
1/2 tsp  ground fenugreek
1/2 tsp  cardamom
1/2 tsp  nutmeg
1/8 tsp  cinnamon
1/8 tsp  ground cloves
1/8 tsp  ground allspice
 
oven set to 300 f. mix well, in cake pan and roast in over 20 min. stir 
every 5 minutes watch carefully and stir more often during 
last 10 min. cool and store in sealed container in refrigerator or 
freezer. 
 
 
jenn b in swmo 
 
 
 
recipe_usa_gr...@yahoogroups.com 
contact recipe_usa_group-ow...@yahoogroups.com 
 
-- 
(ID: 2132) Mirror: rec.food.recipes: Sun, Jul 3, 2005


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