Broiled Pizza Burgers
broiled pizza burgers: 
 
"my mother made broiled pizza burgers when i was growing up. we like 
them for sunday supper," says ann b. of anderson, south 
carolina. "they're even faster to fix if you use pre-browned 
hamburger from the freezer. we sometimes substitute slices of cheddar 
for the process cheese." 
 
prep/total time: 25 min. 
 
1 lb.  ground beef
1 Tbsp  chopped onion
2 tsp  cornstarch
1 can  (14-1/2 ounces) diced tomatoes, undrained
1 tsp  dried oregano
1/4 tsp  salt
1/4 tsp  onion salt
10 slice  process american cheese, divided
4   hamburger buns, split
 
in a large skillet, cook beef and onion over medium heat until meat 
is no longer pink; drain. sprinkle with cornstarch. stir in the 
tomatoes, oregano, salt and onion salt. cook, uncovered, for 5 
minutes or until slightly thickened. add six cheese slices; cook and 
stir until cheese is melted and blended. 
place hamburger buns cut side up on a baking sheet; spoon about 1/4 
cup meat mixture onto each bun half. cut remaining cheese slices in 
half diagonally; place over meat mixture. broil 6-8 in. from the heat 
for 4 minutes or until the cheese is melted. yield: 4 servings. 
 
source: taste of home 
 
 
 
recipe_usa_gr...@yahoogroups.com 
contact recipe_usa_group-ow...@yahoogroups.com 
 
-- 
(ID: 2482) Mirror: rec.food.recipes: Wed, May 25, 2005


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