Martha Washington Candies (2) Collection
martha washington candies 
martha washington candies 
 
 
 
 
title: bean sprout pancakes (kong namul buchimi) 
 
http://www.sweetbabymedia.com/recipes/allbynumber/1317.shtml 
from: flavors of korea: delicious vegetarian cuisine 
servings: 1 to 1-1/2 dozen pancakes (about 4 servings) 
category: side dish 
ethnic style: korean 
 
  spicy dipping sauce
1/2 cup  soy sauce
1 Tbsp  gochujang
1 clove  garlic, crushed
 
  simple soy sauce dip
1/2 cup  soy sauce
1/2 tsp  sesame oil
1/2 tsp  toasted sesame seeds
1/2 tsp  vinegar
 
  batter
1 cup  all-purpose white flour
1   egg
1/2 tsp  salt
2 cup  water
 
1-1/4 cup  water
1/2 tsp  salt
1 cup  fresh soybean sprouts
4   green onions, green and white parts, minced
  vegetable oil for frying
 
make the dipping sauces by mixing together the ingredients for each in 
separate bowls; set aside. in a large pan, bring the water and salt to a 
rapid boil. add the bean sprouts and parboil for 2 minutes. they should be 
pliable but not mushy. rinse in cold water and drain. in a large bowl, mix 
together the batter ingredients. the batter should be like pancake batter. 
if too thick, add a little more water. add the sprouts and onions. gently 
mix until all the ingredients are blended. in a medium skillet, heat 1 
teaspoon of the oil over medium-high heat. ladle about 1/4 cup of the bean 
sprout batter into the skillet. with the back of a spoon or a spatula, 
spread the batter into a 3-inch circle. cook until the pancake edges start 
to brown, about 2 to 3 minutes. flip the pancake over and cook the other 
side until the bottom is golden brown, about 2 minutes. repeat until 
you've used all of the pancake batter. add more oil to the skillet as 
needed for frying. place the bowls of dipping sauces and the pancakes on a 
large platter, and serve. 
 
38   calories over 1,000 recipes at sweet baby media's recipe web site
  httpwwwsweetbabymediacomrecipesindexshtml
 
--martha washington candies 
 
this is my favorite thing to make for christmas. so easy yet so rich 
tasting. i have seen several recipes for this candy that has coconut in 
it. i do not use coconut in my recipe. the first recipe is the one i 
use. the second one is for those that use coconut in their martha 
washington candy. 
 
 
martha washington candy 
 
1 can  eagle brand milk
2 lb.  powdered sugar
1 stick  butter, melted
1 tsp  vanilla
1 lb.  pecans, chopped
1   block of paraffin wax
1   12 oz pkg semi-sweet chocolate chips
 
mix first 5 ingredients. put in small balls and drop on wax paper and 
chill in ice box for about 1 to 2 hours or overnight. 
 
dip instructions: melt wax and chocolate chips in double boiler and dip 
candy with a toothpick in chocolate then set on the wax paper. 
 
 
 
 
martha washington candy 
 
4 cup  chopped pecans
1/2 cup  (1 stick) melted margarine
1 can  sweetened condensed milk
2   16 ounce) boxes confectioners' sugar
1   14 ounce) package coconut
1 tsp  vanilla extract
1/4 tsp  salt
 
mix together the pecans and margarine. 
in another bowl, mix together the remaining ingredients. add both 
mixtures together and mix well. refrigerate for 3 hours. 
roll into balls. dip into 18 ounces of chocolate chips and 1 bar 
paraffin melted together in a double boiler. (dip balls in chocolate 
with candy dipper or a wooden pick.) 
malinda 
 
www.creativecareforchildren.com 
 
source: blueribbonrecipes 
posted by: malinda [mailto:minda...@charter.net] 
from ann in fla 
 
 
 
-- 
 
(ID: 3450) Mirror: rec.food.recipes: Tue, Feb 22, 2005


Recipes by Category
AppetizersBean SaladsBeansBiscuits
BreadsBrowniesBurgersCakes
CasserolesCheeseChickenChili
CobblersCookiesCrockpotDips
DressingsFruit SaladsJamsJellies
MarinadesMoussesMuffinsPancakes
PastaPasta SaladsPastriesPesto
PiesPilafsPizzaPolenta
Potato SaladsPreservesPuddingsRelishes
RiceSaladsSalsasSalmon
SandwichesSaucesSconesSnacks
SoupsSpicesSpreadsStews
StocksStuffingTartsTrifles
VeganVegetarianWaffles


Recipes by Region
AfricanAmishArmenianAustralian
BasqueBelgianBrazilianBritish
BurmeseCajunCanadianCaribbean
ChineseDanishDutchEgyptian
EthiopianFilipinoFinnishFrench
GermanGreekHawaiianHungarian
IndianIndonesianIrishItalian
JapaneseKoreanLebaneseMexican
Middle EasternMoroccanNorwegianPersian
PeruvianPolishPortugueseRussian
ScottishSerbianSingaporeSpanish
SwedishThaiTibetanTurkish
UkrainianVietnameseWelsh
Related Recipes
Martha Washington Candies (2) Collection
Martha Washington's Great Cake
Martha Stewart's Meatloaf
Martha's Peachy Pork Tenderloin
Pumpkin Cheesecake - Martha Stewart
martha.s gingerplum lemonade (non-alcoholic)
Potato Candy (2) Collection
Potato Candy (2) Collection
Candied Fruit (2) Collection
Candy Apple (5) Collection
Candied Bananas (3) Collection
Irish Potato Candy (2) Collection
Mashed Potato Candy (3) Collection
Candied Ginger
Candied Cranberries
Potato Candy
Candy Corn
Potato Candy
potato candy
Candied Ginger

>> More Related Recipes