Crock Pot Bean Soup
 
 
in your crock pot, place: 
 
2 to 3 cup  pinto beans or several mixed varieties. this is a good way to
  use
  some lentils.
1   bay leaf
10 cup  of water or broth
1 small  chopped onion
1   chopped green pepper
1/2 cup  grated carrot
1 tsp  salt or to preference
dash  red or black pepper
1 clove  of garlic
 
cook overnight or 6 to 8 hours on high. variation: add taco seasoning and 
1 can tomato sauce after cooking and one can of corn, no need to drain. 
serve with corn chips or corn bread. 
 
 
-- 
(ID: 4154) Mirror: rec.food.recipes: Sun, Jan 2, 2005


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