Potato Salad with Mayonnaise and Bacon
from: "hoyt" <hkjbvqji...@fetchmail.co.uk> 
at a potluck on the fourth, i tasted a potato salad which looked like the 
regular mayonnaise type but it was white and had bacon and scallions in 
it. any recipe for this? 
 
 
this comes as close as i can get it. it really is delicious 
 
baked potato salad 
 
 
8 medium  baking potatoes
2 Tbsp  white wine vinegar
1 Tbsp  dijon mustard
1 cup  sour cream
1 cup  shredded sharp cheddar cheese
3/4 cup  cooked bacon -- crumbled
1/2 cup  sliced green onions
1 tsp  salt
1 tsp  pepper
 
bake potatoes with skins on at 425f. for approximately 1 hour (or until 
potatoes can be easily pierced with a fork). cool completely. leaving the 
skins on, cut potatoes into bite-size chunks. set aside. 
in a very large mixing bowl, combine all other ingredients stir until well 
blended. add potatoes and toss until all pieces are well coated (more 
sour cream may be added to moisten if necessary). cover tightly and chill 
for at least 2 hours in the refrigerator (overnight is even better).serve 
cold. 
 
from me to you 
lindatn37...@comcast.net 
linda in tennessee 
 
 
 
-- 
(ID: 7056) Mirror: rec.food.recipes: Wed, Jul 7, 2004


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