salsa for canning
 
this is great. 
 
10 cup  tomatoes
1-1/4 cup  cider vinegar
5 cup  bell pepper, chopped
3   garlic cloves or more
5 cup  onions, chopped
3 tsp  salt
2-1/2 cup  chopped, seeded hot pepper
1 tsp  hot pepper sauce
 
combine all ingredients, bring to a boil, simmer for 10 minutes. 
ladle in hot jars. process 15 minutes. 
 
 
 
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(ID: 74403) Mirror: rec.food.recipes: Tue, Mar 29, 2005


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