baked stuffed pumpkin
 
1 small  pumpkin
1 lb.  lean hamburger
1 large  onion
1 cup  cooked rice or 2 large potatoes boiled & mashed
  salt & pepper to taste
 
prepare pumpkin. carve out cap (as you would for a jack `o lantern. 
remove seeds, leave pulp intact. 
prepare stuffing: saute onion in frying pan, add hamburger; brown and 
drain. add rice or mashed potatoes. stuff pumpkin and replace cap. 
bake in 375 degree oven until pumpkin is tender. 
 
source: http://www.cooks.com/rec/doc/0,1926,146185-227201,00.html 
 
 
 
 
 
 
(ID: 75341) Mirror: rec.food.recipes: Sun, Dec 5, 2004


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