great vegan cake recipe!!!
 
  the basic recipe:
1-1/2 cup  flour
1/2 cup  oil (i use 1/4 plus water)
1 cup  sugar (i like 1/2-3/4 cup )
1-1/2 tsp  baking soda
1/4 tsp  salt
1   scant cup soy/rice milk/water (water works fine)
 
bake at 375 for 30 min. in greased pan. 
 
note: this is a small recipe. i'd double it for 4 servings, triple it if 
your house likes cake! (i've made 4 versions of this cake in the past two 
weeks for my house, and each disappeared overnight!) 
 
 
variations: 
 
sweet and light lemon cake: 
add 1/4-1/2 cup lemon juice instead of the water/rice milk (that's for a 
double or triple recipe) 
 
orange cake: 
add 2 cup orange juice instead of water and cut back sugar (for a double 
recipe) 
 
torte: cut 1 or 2 apples into slices and lay them on top. you can sprinkle 
with cinnamon and/or sugar if you'd like. plums actually wok really well 
like this - cut them in half...you need about 10. (again, this is for a 
double or triple recipe). be sure to make this in a large round pan for 
the right look. you may also want to use the full quantity of oil so that 
it's richer (instead of eggs, you know). 
 
 
 
lindatn37...@comcast.net 
 
-- 
 
(ID: 76155) Mirror: rec.food.recipes: Thu, Aug 26, 2004


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