fruit cocktail cake
 
1 cup  of flour
1 cup  of sugar
1/4 tsp  of salt
1 tsp  of soda
1   egg
2-1/2 can  fruit cocktail, well drained
 
sift together flour, sugar, salt and soda. beat 1 egg and mix with 2 1/2 
cans of fruit cocktail. mix the egg mixture and flour together and put 
into greased and floured 8 x 8 inch pan. mix 1/2 cup brown sugar and 1/2 
cup chopped nuts and spread on top. bake at 300f. for 1 hour. 
 
 
 
 
(ID: 76359) Mirror: rec.food.recipes: Thu, Jul 22, 2004


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