hungarian or polish fried cookies
 
3-1/2 cup  flour
1/4 cup  granulated sugar
1   egg
1/4 tsp  salt
1/2 cup  no-fat sour cream
1/4 tsp  baking powder
1/4 tsp  vanilla
1/2 cup  powdered sugar
  oil enough to deep fry
 
mix all ingredients except powdered sugar and oil together well. knead 
until it forms a smooth dough. on a floured surface roll dough to ⅛ 
inch thickness. slice into strips about 1/2" x 2". make small slit in 
center of each strip and pull one end of each strip through the slit. heat 
oil over medium flame. drop strips into oil a few at a time. remove when 
golden brown to drain on paper towels. dust with confectioner's sugar and 
serve still warm if possible. store covered in refrigerator. 
 
 
from me to you 
lindatn37...@comcast.net 
linda in tennessee 
 
 
 
-- 
 
(ID: 76480) Mirror: rec.food.recipes: Wed, Jul 14, 2004


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