garden rice
 
4   servings minute rice
  chicken broth
1/2 cup  shredded carrot
1/2 cup  shredded zucchini
1 tsp  bottled garlic
 
prepare 4 servings minute rice using chicken broth in place of water. 
stir 
in 1/2 cup each shredded carrot, zucchini and 1 tsp. bottled garlic with 
the 
rice. heat 3 minutes in micro-wave covered. fluff with fork. 
yield: 4 side servings 
 
 
 
 
(ID: 77036) Mirror: rec.food.recipes: Sun, Apr 25, 2004


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