swedish mashed potatoes
 
1 lb.  yellow turnips, cubed
1-1/2 lb.  white potatoes, peeled and cubed
1/8 tsp  white pepper
1/8 tsp  ground allspice
  butter or margarine
 
cook turnips in salted water until almost tender. add potatoes and cook 
until potatoes are soft. drain. add spices. mash. (add milk or pareve 
milk if necessary for softer consistency.) serve garnished with butter. 
serves 4-6. 
 
-- 
 
(ID: 77614) Mirror: rec.food.recipes: Mon, Dec 22, 2003


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