easy mexican rice
 
1-1/2 cup  uncooked brown rice
3 cup  water
1   1 ounce) package taco seasoning mix
1   1525 ounce) can kidney beans, drained
1   15 ounce) can tomato sauce
1   145 ounce) can diced tomatoes, drained
  salt and pepper to taste
1/2 cup  shredded lettuce
 
in a saucepan bring 3 cups water to a boil. add rice 
and stir. reduce heat, cover and simmer for 45 minutes. 
remove from heat and let stand for 15 minutes. 
stir in taco seasoning, kidney beans, tomato sauce, 
diced tomatoes, salt, pepper and lettuce. 
cook over medium heat until heated through. 
 
 
 
 
(ID: 77709) Mirror: rec.food.recipes: Thu, Dec 4, 2003


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