spaghetti/hamburger soup
 
2 lb.  hamburger
2   diced onions
2   diced stalks of celery
1   diced green pepper
1   12 oz.) can tomato paste
1   12 oz.) can of whole tomatoes
8   cubed potatoes
2 cup  broken spaghetti
1/3 cup  of barley
1/2 cup  rice
1/2 tsp  salt
1/2 tsp  pepper
1/2 tsp  garlic salt
1/2 tsp  oregano
1/2 tsp  chili powder
1   bay leaf
1 tsp  sugar
 
brown hamburger. saute onions, celery, green pepper. put in big pot with 
1 quart of water, barley, tomatoes and spices. cook for 1 hour. put in 
potatoes, rice, spaghetti. then cook for 1 more hour. 
 
 
 
 
(ID: 79317) Mirror: rec.food.recipes: Sun, Feb 23, 2003


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