Lemon Or White Cake Mix
 
1 cup  sugar
1-1/2 cup  all-purpose flour
1 tsp  baking soda
1/2 tsp  salt
1 tsp  lemon flavored unsweetened Kool-Aid
1/3 cup  vegetable shortening
 
In a medium bowl, combine sugar, flour, baking soda, salt, and drink 
powder. Stir with a wire whisk until blended. With a pastry blender, cut 
in shortening until evenly distributed and mixture resembles corn meal. 
Spoon about 1/3 cup of mix into each of 10 small containers or Ziploc bags. 
Seal containers tightly. Label with date and contents. Store in a cool 
dry place. Use within 12 weeks. Makes 10 packages Lemon Cake Mix. 
 
  to use:
1 package  Lemon Cake Mix
4 tsp  water
 
Preheat mom's oven to 375 F. If using child's play oven follow 
manufacturers directions for baking cakes. Grease and flour a 4 inch 
miniature cake pan. In a small bowl, Combine Lemon Cake Mix and water. 
Stir with a fork or spoon until blended and smooth. Pour mixture into 
prepared pan. Bake 12 to 13 minutes in Mom's oven or as directed in play 
oven. Remove from oven. Cool in pan on rack for 5 minutes. Invert cake 
onto a small plate; remove pan. When cool frost with White Frosting if 
desired. 
 
NOTES : Any flavor of unsweetened drink mix powder can be used for a 
wide variety of flavors. For a White Cake Mix omit the powder. If you 
like, a drop or two of vanilla might be added at the time the cake is 
prepared. 
 
 
 
 
(ID: 79755) Mirror: rec.food.recipes: Mon, Jan 6, 2003


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