Hawaiian Crab Cakes
 
Recipe By : Home Cookin 4.8 (http://www.mountain-software.com) 
Serving Size : 8 Preparation Time :0:00 
Categories : Seafoods 
 
  amount Measure Ingredient -- Preparation Method
-------- ------------ -------------------------------- 
2 tsp  Oil
1-1/2 cup  Finely chopped onion
2   garlic cloves; minced
3/4 cup  Chopped tomatoes
1-1/2 tsp  Salt
1/2 tsp  Pepper
1 lb.  Crab meat
1/4 cup  Flaked coconut
1   egg yolk; beaten
1/4 lb.  Butter
  heat oil in skillet.Saute onions and garlic 5 mins.Add the
  tomatoes,salt and pepper and cook over low heat 5 mins. Cool 10 mins.
  flake the crab meat,stir in the onion mixture,coconut,and egg yolk.
  shape into 12 patties for a meal or into smaller cakes or balls for
  hor d ' oeurves.Saute in butter until lightly browned on both sides.
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* Exported from Mastercook * 
 
 
(ID: 79897) Mirror: rec.food.recipes: Fri, Dec 13, 2002


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