Izmir Simit - Armenian Rolled Biscuits
 
2 cup  melted butter
2 cup  sugar
1 cup  milk
4 tsp  baking powder
6   eggs
11 cup  sifted flour
  sesame seeds
1   egg for brushing the tops
 
Beat the 6 eggs, add the butter, sugar and milk. Fold in the flour and 
baking powder gradually and knead lightly into a medium dough. Make balls 
the size of a walnut. Roll each ball with the palm of your hands into 9 
inch long strips. When the rolled strip is laying horizontally on the 
table, bring the right end to the left, turn again to the right so that you 
have the piece folded to 1/3 its size. 
Bring the sides together, brush with egg, sprinkle with sesame seeds and 
place on a cookie sheet. Bake in moderate oven 350 degrees until browned - 
about 30 minutes. 
 
 
 
(ID: 80200) Mirror: rec.food.recipes: Sat, Nov 2, 2002


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