Green Tomato Preserves
 
6 cup  ground green tomatoes
4 cup  sugar
6 oz.  box raspberry Jello or strawberry Jello
 
Combine tomatoes and sugar. Bring to a boil and boil for 20 minutes. Remove 
from heat. Add 6 oz. box aspberry Jello and stir. Pack in sterilized jars. 
source: JANIC412 
 
 
 
 
(ID: 80360) Mirror: rec.food.recipes: Sat, Oct 5, 2002


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