Green Tomato Relish
 
2 quart  peeled chopped green tomato about 4 pounds
2 or 3 medium  onions finely chopped
2 large  green peppers chopped
1 large  red pepper chopped
1-1/2 cup  sugar
1-1/4 cup  white vinegar
1 Tbsp  salt
1/2 tsp  celery seed
 
Bring tomato and next 6 ingredients to a boil in a large Dutch oven Over 
medium heat. Reduce heat and simmer uncovered 30 minutes or until thickened. 
Spoon hot mixture in to hot sterilized jars filling to 1/4 inch from top. 
Remove air bubbles wipe jar rims cover at once with metal lids and screw on 
bands. Process in boiling water bath 15 minutes. 
 
 
 
 
(ID: 80409) Mirror: rec.food.recipes: Fri, Sep 27, 2002


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