Cheese Straws
 
1/2 cup  butter or margarine
2 cup  grated Cheddar cheese
  salt to taste
1/4 to 1/2 tsp  cayenne
1-1/2 cup  flour
 
Beat butter until it is soft and smooth. Gradually add grated cheese, beating 
after each addition. Continue to beat until mixture is light and creamy. Add 
salt and cayenne. Gradually add flour, mixing well after each addition. 
Put dough through cookie press. Or chill dough thoroughly and place on a lightly 
floured board. Roll dough until it is 1/8 to 1/4 inch thick. Cut in strips and 
place on ungreased cookie sheet. Bake at 350 degrees for 10 to 20 minutes. 
Remove from pan and cool on racks covered with absorbent paper. 
Makes 2 to 2 1/2 dozen. 
 
Source: "Camellia Delights", by the Altrusa Club of Gulfport 
 
 
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(ID: 80575) Mirror: rec.food.recipes: Sat, Aug 31, 2002


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