Greek Tortellini Salad
 
1   9 oz. package refrigerated cheese tortellini, cooked according to
package  directions, drained well
5   roma tomatoes, washed and cut into large chunks
1/2   english seedless cucumber, unpeeled, cut into large chunks
1   4 oz. can sliced black olives, drained
1/4 cup  sliced mild pepperoncini peppers, drained
1/2 cup  bottled italian or greek salad dressing
3   green onions, chopped
1/4 cup  chopped fresh parsley
4 oz.  feta cheese
 
combine all ingredients in a large serving bowl. 
cover with plastic wrap and refrigerate several hours, until well 
chilled. 
 
-- 
(ID: 8118) Mirror: rec.food.recipes: Sun, Apr 18, 2004


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