Dad's Pizza Dough
> from: finedin...@webtv.net (john p. languis iii) 
> subject: pizza dough receipes 
> please forward any and all pizza dough receipes that you may have 
> available.. 
 
 
1-1/2 cup  flour
1 tsp  active dry yeast
2 - 4 clove  garlic, pressed
1/2 cup  water
2 Tbsp  vegetable oil
 
combine flour and yeast in a bowl and press garlic into mixture. add 
water and oil. continue mixing with table knife. it may be necessary 
to add another tbsp or so of flour if dough is very sticky. finish 
mixing by hand, gently. (do not knead.) cover dough and allow to 
rise until it is about twice its original size. punch down on greased 
baking sheet, apply desired sauces and toppings, and bake at 4000f for 
15-20 minutes or until done. 
 
i make a 12" pizza with this recipe; there should be enough dough to 
make a slightly larger pizza if you desire a thinner crust. add about 
half again as much of each ingredient to turn a 12" pizza into a 
14-15" pizza. 
 
jeff b. 
 
-- 
(ID: 8835) Mirror: rec.food.recipes: Tue, Feb 10, 2004


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