Hot Spinach Dip
hi; 
did you mean hot as in jalapeno?? 
 
 
 
1 Tbsp  vegetable oil
1 medium  onion, chopped
2   tomatoes, peeled, seeded & chopped
2 Tbsp  jalapenos, chopped
1   10 oz.) pkg. frozen spinach,
  thawed & excess liquid squeezed out
2 cup  grated monterey jack cheese
6 oz.  cream cheese, softened
1 cup  half & half
  olives, drained
1 Tbsp  red wine vinegar
  salt & pepper to taste
 
saute onions in oil until soft. add tomatoes and jalapenos and saute for 2 
more minutes. transfer to large oven-proof casserole dish. add remaining 
ingredients to casserole dish and mix well. bake in preheated 400 degree 
oven for 35 minutes. serve warm with corn chips or cocktail rye bread. 
-- 
(ID: 9607) Mirror: rec.food.recipes: Wed, Dec 17, 2003


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